About Us
Welcome to Our Kitchen
We are passionate about delivering an exceptional dining experience. Every dish is crafted with care, using fresh, quality ingredients.
“Cooking is an art, but all art requires knowing something about the techniques and materials.”
Featured Dishes
From Our Kitchen
Cachaço de Porco Preto
Com 2 acompanhamentos (salada, batata frita, arroz ou legumes
€9.50Bife Pimenta
Com arroz e salada
€10.50Trilogia de Peixe Espada
Filetes de peixe espada enrolto em três texturas diferentes e cortado com pomada de banana e maracujá com arroz e salada
€11.50Filetes de Robalo
Com 2 acompanhamentos: arroz de açafrão e salada
€11.00Bife à Portuguesa
€10.50
What We Offer
Experience & Cuisine
Dine-in
Takeout
Reservations
Lunch
Dinner
Vegetarian
Beer & Wine
Food Menu
Our Offerings
Almoço
- Cachaço de Porco Preto€9.50
- Bife Pimenta€10.50
- Trilogia de Peixe Espada€11.50
- Filetes de Robalo€11.00
- Bife à Portuguesa€10.50
- Peito de Frango com Cogumelos€9.50
Doses
- Picado de Carne€12.00
- Asas de Frango€11.00
- Lulas Salteadas€15.00
- Lulas Crocantes€14.00
- Camarão Salteado€16.50
- Croquetes de Alheira (6und)€12.00
Saladas
- Salada de Frango ao Grill€12.50
- Salada de Camarão€13.50
- Salada Tropical€12.00
Entradas
- Couvert€4.00
- Sopa de Peixe€6.50
- Sopa de Legumes€5.50
- Ceviche€11.50
- Croquetes de Alheira (4und)€8.00
Burguers
- Hambúrguer Avenida€10.50
- Cheesebúrguer€11.50
- Hambúrguer de Frango€10.50
- Hambúrguer Vegetariano€14.00
Carnes
- T-Bone€24.00
- Naco Picanha Fatiada€20.00
- Mista de Carnes€35.00
- Espetada de Frango€17.00
- Naco de Flet Mignon com Molho Pimenta e Cogumelos€22.00
- Misto de Porco Preto€19.00
Gallery
Our Restaurant
Reviews
What Guests Say
“This was a surprise in Ribeira Brava. It looks like a dull coffee place or a bar but in fact it is an excellent restaurant. Located right in front of the ocean, next to a breathtaking black cliff. The service was accommodating and professional and the food - meat and chicken - were made to perfection. The local version of the Tiramisu was great - creamy and not too sweet. I'd definitely recommend this place!”
Danny Dankner
3 months ago
Hours
When We're Open